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Tag: Tendersweet Cabbage

Veggie of the Week: Tendersweet Cabbage + Sausage Stir Fry

wok with sliced cabbage, carrots and kielbasa sausage next to a pot of brown rice and a flat variety cabbage cut in half

Germany is the land of cabbage! Here’s a half-way healthy stir fry to warm up the cold, rainy evenings. © Jan Decher. The Veggie of the Week Challenge In short, cooking went on the back, back burner, while I published my first book, TROUBLE WITH PARSNIPS, so dinner was unimaginative for a few months. By […]